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Hog Proper Pork Recipes from the Snout to the Squeak by Richard H. Turner
$39.99 AUD
Stock: 0
Category: FOOD
Hog is a celebration of all things pig - from breeds and rearing, to butchering and preparing, with techniques, features and more than 150 recipes for nose to tail eating. The comprehensive range of dishes includes hams, bacon, sausages, charcuterie, pates, confits, roasts, grills, hotpots, ragouts, pie ...Show more
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