Ottolenghi SIMPLE by Yotam Ottolenghi
$55.00 AUD
Category: Cookbook Middle Eastern | Reading Level: very good
Everything you love about Ottolenghi, made simple. Yotam Ottolenghi's award-winning recipes are always a celebration; an unforgettable combination of abundance, taste and surprise. Ottolenghi SIMPLE is no different, with 130 brand-new dishes that contain all the inventive elements and flavour combinatio ...Show more
Ottolenghi FLAVOUR by Yotam Ottolenghi
$55.00 AUD
Category: Cookbook Middle Eastern
Flavour-forward, vegetable-based recipes are at the heart of Yotam Ottolenghi's food. In this stunning new cookbook Yotam and co-writer Ixta Belfrage break down the three factors that create flavour and offer innovative vegetable dishes that deliver brand-new ingredient combinations to excite and inspir ...Show more
Hummus and Co by Michael Rantissi; Kristy Frawley
$49.99 AUD
Category: Cookbook Middle Eastern
Let Hummus + Co invite you into its generous heart, full of love, laughter and great food for sharing with friends and family.
Bayrut: The Cookbook by Hisham Assaad
$55.00 AUD
Category: Cookbook Middle Eastern
Beirut, the capital of Lebanon, is an exhilarating, chaotic city with a tumultuous past yet a thriving, vibrant foodie reputation Perfectly poised between the Middle East and the Mediterranean, Lebanese cuisine is hugely popular -- famed for its varied and flavourful regional dishes that emphasise whol ...Show more
Casablanca - My Moroccan Food by Nargisse Benkabbou
$39.99 AUD
Category: Cookbook Middle Eastern | Reading Level: very good
A book that is infused with the flavours of Morocco and is as accessible as it is inspiring. -- Nigella Lawson A native Moroccan shares 100 recipes for the vibrant and delicious dishes of her homeland. Nargisse Benkabbou grew up in a food-oriented family that nurtured her connection with her roots a ...Show more
Saffron in the Souks - Vibrant Recipes from the Heart of Lebanon by John Gregory-Smith
$39.99 AUD
Category: Cookbook Middle Eastern | Reading Level: very good
From the vibrant souks of Tripoli and Beirut to the quiet calm of the Chouf Mountains and Qadisha Valley, Lebanon is a land of bold colours, exquisite flavours and hidden beauty. For this gorgeous book, John Gregory-Smith travelled the length and breadth of the country to bring back the very best of Leb ...Show more
Eating Out Loud - Bold Middle Eastern Flavors for All Day, Every Day: a Cookbook by Eden Grinshpan
$64.99 AUD
Category: Cookbook Middle Eastern
Discover a playful new take on Middle Eastern cuisine with more than 100 fresh, flavorful recipes. "Finally Eden Grinshpan is letting us in on her secrets of her healthful and deliriously delicious cooking. Giant flavors, pops of color everywhere and dishes you'll crave forever. It's the Eden way " ...Show more
From a Persian Kitchen by Atoosa Sepehr
$49.99 AUD
Category: Cookbook Middle Eastern
In this book author and photographer Atoosa Sepehr incorporates her mouthwatering traditional Iranian recipes with her own sumptuous photography. Born and brought up in Iran she came to work in the UK in 2007, but she never left behind the wonderful flavours of her family and childhood. Cooking these di ...Show more
Bazaar - Vibrant vegetarian recipes by Sabrina Ghayour
$39.99 AUD
Category: Cookbook Middle Eastern | Series: Persiana Ser. | Reading Level: very good
'The golden girl of Persian cookery' - Observer 'Easy to decipher, packed with lots of flavour and...surprisingly easy to pull off' - Huffington Post 'Sabrina Ghayour's Middle-Eastern plus food is all flavour, no fuss - and makes me very, very happy' - Nigella Lawson Bazaar noun: a market in the Middle ...Show more
The Arabesque Table: Contemporary Recipes from the Arab World by Reem Kassis; Dan Perez (By (photographer))
$49.95 AUD
Category: Cookbook Middle Eastern
A one-of-a-kind collection of original contemporary recipes from across the Arab world from acclaimed author Reem Kassis The Arabesque Table takes inspiration from the traditional food of the Arab world, weaving Reem Kassis's cultural knowledge with her contemporary interpretations of an ancient, remar ...Show more
Ottolenghi Test Kitchen: Extra Good Things by Yotam Ottolenghi and Noor Murad
$49.99 AUD
Category: Cookbook Middle Eastern
Ottolenghify every meal. Flexible, flavour-packed dishes that all lend a little something 'extra' to your next meal. It's harissa butter on a roasted mushroom, then tossed with steamed veg or stuffed into a baked potato. It's tamarind dressing on turmeric fried eggs, then drizzled over a steak the next ...Show more
Parwana: Recipes and stories from an Afghan kitchen by Durkhanai Ayubi
$49.99 AUD
Category: Cookbook Middle Eastern
Vibrant recipes, one family's memories of their homeland and a fascinating insight into Afghanistan's rich heritage. Interwoven with traditional Afghan recipes is one family's story of a region long afflicted by war, but with much more at its heart. Author Durkhanai Ayubi's parents, Zelmai and Farida Ay ...Show more